Saturday 13th January
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Report written by Craig Barber (He/him)
A great day for reducing food waste, a healthy amount of donations from our local supermarkets today. We had a nice mix of fruit, veg and bakery items for the community to use. This weeks unique offering from Waitrose was a horseradish!
As above. We need volunteers to pick up surplus food from designated businesses and drop it off at the Community Fridge. Quantities of food can vary but we will aim to match individual volunteers to particular pick-ups. Pick-ups are usually in the morning and the fridge is open during library opening hours. We are primarily a sustainability initiative.
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