Saturday 13th April
Report written by Craig Barber (He/him)
Today we were back on our weekly food dash, collecting items from local supermarkets to stock the community fridge.
A varied selection again this week, lots of veg and bakery, a load of bananas and some crumpets!
As above. We need volunteers to pick up surplus food from designated businesses and drop it off at the Community Fridge. Quantities of food can vary but we will aim to match individual volunteers to particular pick-ups. Pick-ups are usually in the morning and the fridge is open during library opening hours. We are primarily a sustainability initiative.
See more