Saturday 10th February
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Report written by Craig Barber (He/him)
Todays food collection was a big one, lots of veg donates by local supermarkets. I hope someone likes cabbage!
As above. We need volunteers to pick up surplus food from designated businesses and drop it off at the Community Fridge. Quantities of food can vary but we will aim to match individual volunteers to particular pick-ups. Pick-ups are usually in the morning and the fridge is open during library opening hours. We are primarily a sustainability initiative.
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