Lunch service of the ESK was red as 5 Goodgymers volunteering from 1pm to help serve guests. Freya went from the tea station to serving, Iram was on parcel duties and also then helped in the kitchen with the pot wash,both Jamie and Jamiewere serving food and Steph Ducat was in his usual spot ...the kitchen finishing the prep and serving food. On the menu today was lovely Moussaka : lamb or veggetable served with a side salad. Then strawberries with greek yoghurt, a little sprinkle of sugar and some honey.

Busy shift and all the food went to hungry guests who enjoyed the meals. Takeaway service was also a success at the end of the food serving period.

There was a wave of red t shirts in the serving/kitchen area as 2 more voluteeers arrived at 3pm to help cleaning. 7 Goodgymers in total on the day.