Ijo is becoming a regular in the serving/kitchen on Fridays. Steph Ducat went to his usual place....the kitchen : first session at ESK and had an important task today: guard and maintain order at the entry to the Crypt of the church. Not as busy as usual but loads of lovely food prepared and served to the guests. Homemade Courgette soup, followed by freshly made mash with either a chicken or vegetarian casserole. The guests with full stomachs could then roll over 🤣🤣 not to sleep of course. They got Swiss roll cake with custard. Had loads left for the guests to takeaway