HANGOT and GoodGym were at the most easterly orchard today that HANGOT maintain at Osterley Lock, where they did a brilliant job.

"Once you clear around the fruit trees, it looks like an orchard again. Not only trees in a field." - Mirjam, task owner

Clearing around the fruit trees was top of the priority list for the GoodGymers, removing weeds and brambles, plus some pesky burdock. They were also keeping an eye out for any stones or branches that would damage blades as HANGOT's trained scythe operators would follow, slicing everything to the ground.

Steph, Kash and Sevan got clearing with shears and loppers around pear, apple and quince trees. They even learned how to tell if a quince was ripe. It's when it loses it's fuzz and pulls easily off the branch. All the orchard's quinces were still fuzzy, so still a few more weeks to wait.

Soon, they came across what looked like a fruit tree, but they didn't recognise what the strange looking fruit was. Mirjam came along to explain that it was medlar, which has a few names in French including "cul-de-chien" or "dog's bum hole". The resemblance was... well, a resemblance and the preparation of the fruit was as strange as it's appearance. HANGOT love the trees as they don't need much care, but the GoodGymers decided to stick to the more common fruits that could be eaten straight off the branch and didn't resemble body parts.

Steph moved on to raking and wheelbarrowing duty to finish off the session in another part of the orchard, collecting the scythed cuttings. He took immense pride in making a giant bramble burrito that he rolled to the compost pile.

We'll be back helping HANGOT next month in another orchard along the Grand Union Canal. More details to follow.

It was nice to have a later start than usual for a Saturday morning task and everyone was keen to earn their crust (and cake and strawberries) ahead of GoodGym Ealing's 9th birthday party in the afternoon. A wonderful 7 GoodGymers came to help Hanwell & Norwood Green Orchard Trail to water and trim one of the closest orchards to their base, The Piggeries.

Steph, Nishy and Gaby took charge of the giant bowser of water, feeding each of the trees in the orchard to keep them healthy and growing fruit through to the end of summer. The bowser was refilled over and over from the canal and in total, 300 litres of water found its way into the ground. With that done, they moved on to fruit removal instead of growing, clearing blackberry bearing brambles from the back fence.

On the edge of the orchard, Kash, Iram, Ash and Sevan were asked to cut back the large hedges bordering the canal towpath, with the warning that there may be some thick and spiky hawthorn branches lurking within. Ash and Iram grabbed shears, working quickly along the sides and top, inside and out, along with HANGOT's own members. Iram enjoyed testing her shear skills on someone else's hedge before trying to trim the one in her back garden. Sevan and Kash were lopping their way along at a slower pace, cutting one thick branch at a time and debating what height the hedge should be. As well as spiky branches, there were a surprising number of adrenaline loving snails who'd climbed high into the bushes and had their homes chopped away as part of the clean up.

Clive from HANGOT was amazed at what had been achieved with 13 volunteers over 90 minutes. The orchard was transformed, meaning that everyone could go and reward themselves for their hard work at the party in the park!

This Saturday we ticked off another HANGOT orchard from our bucket list: Blackberry Corner - probably the furthest and most difficult to water. It's been a hot and dry summer, so the fruit trees were desperate for water if they were to bear fruit this year.

Before heading to Blackberry Corner on the other side of the canal, Steph Ducat filled the 100-litre water tank at Bernd's Shed to be used throughout another hot week.

Blackberry Corner didn't have any facilities for watering, so the volunteers had a proper workout, carrying the buckets and cans from the far away canal. Luckily, a friendly boater offered to throw her hose through the fence, which would make the journey with buckets much shorter. But what a challenge it was to discover where the hose was located! Frank and others from HANGOT had a rummage in the overgrowth along the fence to finally find it.

Apart from watering, our side task was raking the grass Frank had cut using a scythe. We'd then spread then grass on the cut nettles between the fruit trees. According to Frank, the released seeds would promote the grass growth in the following year, hopefully reducing the spread of nettles.

It was the first session for Victoria, who quickly got stuck in, watering the thirsty trees. Welcome Victoria - you have definitely deserved to come back later in the year to try some of the fruits of your labour! The watermelon lollies kindly given to us today by the boater with the hose, were a bonus reward and more than we expected from the session!

GoodGymers joined HANGOT for one of their regular summer work evenings today and soon had a sense of déjà vu. It was like they'd been at St Margaret's orchard, cutting hedges at a June work evening before 🤔.

Kash and Sevan began by refilling the water bowser at HANGOT's base. Neither had scooped water out of the canal before with buckets, but they had seen Steph do it before and remembered his technique. A few attempts later, they'd gotten the hang of it, the bowser was full and it was onto the main task of the evening.

The bushy hedges were the give away at St Margaret's orchard that brought the memories back. A wheelbarrow full of shears was waiting and Dagmar was very happy with the GoodGymers' arrival:

"Ah, we need tall people to cut the top of these hedges" - Dagmar
"I can do that" - Sevan
"...and what do the short people do?" - Kash

Well, the short people would either need to lift their arms higher or cut the sides of the hedge, so, over the course of an hour, everyone's shoulders started to ache as the hedge was returned to a manageable size.

Even the deepest, darkest corner of the orchard got some TLC. There was an area so overgrown that no one could remember reaching the opposite side of the hedge or knew what it looked like. That sounded like a great challenge for the last 10 minutes and huge branches were removed from the top level. The spiky plants held strong at chest height, repelling the chopping attacks and attempts to go deeper into the hedge. Still, the orchard was transformed in 60 minutes and was looking much neater after its summer trim.

If this sounds like fun to you, you can join us for HANGOT's next work day in July by signing up for our session on the 12th.

On a hot, sunny Saturday, the June edition of the HANGOT workday took us to Elthorne Terraces Orchard (or the one "by the Bambi") to deal with unfair competition against fruit trees. Hemlock, brambles, nettles, burdock - we didn't want to see any of that around the orchard tree trunks. Another problem was caused by the fruit trees themselves - tree suckers and self-seeded saplings were stealing nutrients from the originally planted trees and had to be removed.

Six regulars from the HANGOT crew: Mirjam, Clive, Hilary, Magda, Chris and Brian were joined by four GoodGymers, making the team size a decent, round number! The towpath was a lovely route to get to the task. Penny walked to the session while Christos, Steph Ducat and Kash ran different distances to reach the orchard. Steph arrived early, as usual, and Mirjam put him on his favourite watering duty to keep him busy before others showed up.

Walking down the canal path towards Brentford, the GoodGymers saw a pair of swans with five cygnets. Clive said the bird couple had been trying to have babies for a long time, facing challenges like a flooded nest and soggy eggs, and, finally, was lucky to glide upstream with a line of their little ones between them. What a sight it was!

At Elthorne Terraces we saw more examples of nature thriving, such as a quince tree producing plenty of fruit! They weren't ripe yet, of course, but we learned where the quince spot was - a handy knowledge when the foraging season comes! Life does not always prevail - at Elthorne Terraces, we found out that one of the fruit trees had died, and we have been chosen to help it with its last journey. Christos sawed the tree, and Kash chucked its trunk into the bushes like a javelin. Farewell tree! May the circle of life make good use of your remains!

The summer is looking fantastic, and we want to take advantage of long days in June to help HANGOT more than once a month! Join us on Monday in a week's time for a work evening at the canalside orchards - sign up here!

5 awesome GoodGymers turned out for HANGOT's regular pre-Hootie task, to give Elthorne Triangle's orchard a short back, sides and everything else ready for the summer. The fruit trees there had seen weeds and wildflowers shoot up over the past weeks meaning that they were having to fight for water and light, so HANGOT wanted to give the trees the best chance of producing fruit for the community.

Sun cream was broken out ahead of Steph, Kash, Ramona, Eman and Sevan helping the HANGOT volunteers to chop, rake and wheelbarrow the overgrowth away. Frank and Lydia from HANGOT also had scythes to clear larger areas, so everyone else made sure to keep their ankles away from the sweeping blades. Today was Ramona's first GoodGym task and she did an amazing job, getting stuck into lots of different tasks. Welcome Ramona 👋🎉! We look forward to seeing you again soon.

Together, the team freed the majority of fruit trees in the orchard, giving the pear, apple and cherry fruits the opportunity to grow juicy and strong this summer. The mature trees will have fruit ready for the public to forage in a few months 🍎🍐🍒.