Darshini and I had an interesting time at Mrs S's this afternoon tackling what should have been a quick an easy task if it hadn't been for the lawn mowers. Well I have never known a mower that cuts out every couple of minutes because it doesn't like cutting grass, but both the mini batter operated mowers were not happy this afternoon and took us a long time to get the hang of them. I could feel Darshini's frustration as the mower cut out yet again, while I tackled the edges with an almost equally reluctant trimmer.

But the sun was shining, the sky was blue and it was good for us both to get out from our desks and get some fresh air and exercise, so we didn't grumble. However it took us most our allotted time to complete the front garden so we weren't able to start on the back. That'll be a task for another day.

Finally, when all was trim Darshini swept up while I put the mowers away and sorted out a few weeds on the pathway.

Mrs S seemed really pleased with our efforts and wished us well. We may be back...

Enjoyed the session and seeing the users go away happy, having had a good time and enough to eat and drink.

6 of the Luton Goodgym faithful got stuck in at the last of 6 cooking sessions at the Shri Guru Ravidass Sangat Gudwara, where the Aunties at the temple were holding cooking classes with other community organisations. Our troops got stuck in with the washing up as huge pans were coming from the stove to the sinks. Others were helping to make roti and Cooke the curry. As always Goodgymers are made to feel at home at the temple with a sample of the delights cooked that evening. Everyone enjoyed themselves and we made friends with the Someries Rotary Club, an organisation we may be able to collaborate with in the future. Great work on this task 👏 👍🏻 👌

We have done such a wonderful task to help Easter celebrations for aome of the older folk with wonderful people. We hope you've had a wonderful Easter those who celebrated . Happy Easter 🐰 🐣 😀

This evening 5 Luton Goodgymers supported the Shri Guru Ravidass Sangat temple with the 5 instalment of their cooking classes, helping the Gudwara to bring communities together and teach new friends, new skills. There was lots of cooking, scrubbing, serving, tidying and a little bit of community interaction as we tasted the delights that were prepared. Well done team, great effort as ever 👏 👍🏻 👌 💪

Another fun afternoon and evening at FoodCycle today - and it was Faith's first time helping at this project. We hope she enjoyed the session as much as the three regulars did.

Gill was on the early shift as she had helped with the food collection and was on hand to open up the hall and get things started. With lots of part baked bread and frozen pastry she started on prepping the crostini for some crispy bruschetta and then got busy rolling out the pastry for 5 large quiches.

Next on the scene was Martin, who joined in the kitchen team alongside the other FoodCycle regulars and there was soon a hive of industry to prepare the tomatoes and salad for the starter, and the roasted veg for the couscous accompaniment to the quiche.

Omar, who had answered a late call for additional volunteers to host the session arrived, and was a whiz at serving the volunteers with pre-service fruit snacks before getting joining the other hosts with serving our guests and clearing up afterwards.

Finally, Faith arrived and was soon elbow deep in a sink full of suds as she had offered to take on the vital role of pot washer today, and was an absolute godsend as she cleaned up the cooking posts and all the dishes and cutlery from the meal. "It was my first time at FoodCycle and I really enjoyed it." she said.

There was lots of positive feedback again from the guests who really enjoyed the meal. Well done team. Another fabulous meal.